Desserts

£140.00

Start time: 09:30

Duration: 4 Hours

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Perfect for anyone with a sweet tooth or a passion for baking, this class will equip you with the skills to prepare delightful desserts that will impress any guest and finish off an evening meal perfectly.

  • Shrikhand - Made with thick set greek yoghurt and spices.

  • Pistachio shortbread - Spiced shortbread perfect for dipping in tea.

  • Gajjar Halva - An Indian carrot pudding.

  • Gulab Jaman - A classic Indian sweet made with milk powder and spices, rolled into balls, fried and seeped into sugar syrup.

This 4-hour session is designed to teach you how to create a variety of traditional Indian sweets with a modern twist.

This class includes:

  • Recipes

  • All ingredients

  • Food for 2 to take home

Date:
Add To Cart

Start time: 09:30

Duration: 4 Hours

————————————

Perfect for anyone with a sweet tooth or a passion for baking, this class will equip you with the skills to prepare delightful desserts that will impress any guest and finish off an evening meal perfectly.

  • Shrikhand - Made with thick set greek yoghurt and spices.

  • Pistachio shortbread - Spiced shortbread perfect for dipping in tea.

  • Gajjar Halva - An Indian carrot pudding.

  • Gulab Jaman - A classic Indian sweet made with milk powder and spices, rolled into balls, fried and seeped into sugar syrup.

This 4-hour session is designed to teach you how to create a variety of traditional Indian sweets with a modern twist.

This class includes:

  • Recipes

  • All ingredients

  • Food for 2 to take home

Start time: 09:30

Duration: 4 Hours

————————————

Perfect for anyone with a sweet tooth or a passion for baking, this class will equip you with the skills to prepare delightful desserts that will impress any guest and finish off an evening meal perfectly.

  • Shrikhand - Made with thick set greek yoghurt and spices.

  • Pistachio shortbread - Spiced shortbread perfect for dipping in tea.

  • Gajjar Halva - An Indian carrot pudding.

  • Gulab Jaman - A classic Indian sweet made with milk powder and spices, rolled into balls, fried and seeped into sugar syrup.

This 4-hour session is designed to teach you how to create a variety of traditional Indian sweets with a modern twist.

This class includes:

  • Recipes

  • All ingredients

  • Food for 2 to take home

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